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2020-07-20
Cookies with nuts and chocolate
Brevet Brevet cerere Brevete Brevete cerere
2020-07-20
Nutritionally enriched wheat flour by adding vegetable powders with a high content of sanogenic, water- and lipo-soluble essential nutrients
Brevet Brevet cerere Brevete Brevete cerere
2020-07-20
Nutritious food concentrate from bee products with the addition of partially defatted armory seeds and dehydrated goji berries and currants
Brevet Brevet cerere Brevete Brevete cerere
2020-07-20
Nutritious food concentrate from bee products with the addition of dehydrated goji berries and currants
Brevet Brevet cerere Brevete Brevete cerere
2020-07-20
Nutritious food concentrate from bee products with the addition of partially defatted hemp seeds and dehydrated goji berries and currants
Brevet Brevet cerere Brevete Brevete cerere
2020-07-14
Evaluation of cold pressed oil (Junglas Regia) adulteration with refined sunflower oil using differential scanning calorimetry technique
Bdi Publicatii
2020-07-14
Enrichment of pasta with functional ingredients obtained from vegetable waste and by-products, in order to increase the nutritional and antioxidant potential
Bdi Publicatii
2020-07-14
Research regarding the achievement of sourdough enriched in phenolic compounds and inulin, using flour from jerusalem artichoke tubers (Helianthus tuberosus)
Bdi Publicatii
2020-07-14
Innovative association of medicinal species with potential for use in food supplements with immunomodulatory effects
Bdi Publicatii
2020-07-14
The goals and techniques of Cognitive Behavioral Therapy
Bdi Comunicari
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