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2017-10-30
Ziua Mondiala a Alimentatiei – Perspective ale alimentatiei secolului XXI
Eveniment
2017-02-15
Youth Organic Farmers Club - YFarmer
2016-09-16
Anunț începere proiect EXPERTAL
Noutati
2016-01-27
Comunicat de presa 27.01.2016: FACCE - JPI, agricultura durabila si securitate alimentara
Noutati
2014-01-21
Training module for catering schools/vocational centres students in plant-based diet
Erasmus+ - 2014-1-RO01-KA202-002764, Green Apron, Claudia Elena Moșoiu
2013-01-20
Bread Intern
Program Leonardo da Vinci LLP-LdV/TOI/2013/RO/032, Bread Intern, Claudia Elena Moșoiu
2012-09-26
Workshop exploratoriu "Produse tradiționale: autenticitate şi calitate"
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2012-02-13
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2011-10-05
Salonul Cercetarii 2011 & Inventika 2011
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