Projects

Projects

2021-02-01
PROVIDE - PRotein and biOmolecules sources for nutritional security and biodiVersity of bakery products in a cIrcular fooD system
Analize alimentare Analize laborator Cercetare Produse organice Proiecte Proiecte europene Provide
2021-02-01
FOODSAFETY4EU – Multi-stakeholder platform for food safety in Europe
Analize alimentare Analize laborator Food safety Foodsafety4eu Proiecte Proiecte europene
2021-02-01
METROFOOD-RI Preparatory phase
Analize alimentare Analize laborator Metrofood Proiecte Proiecte europene
2018-01-21
Infrastructure for promoting metrology in food and nutrition
ESFRI Roadmap 2018, METROFOOD-RI, Nastasia Belc
2016-01-21
Integrated and innovative key actions for mycotoxin management in the food and feed chain
GA 678781–MycoKey Proposal number: SEP-210268290, MycoKey, Irina Smeu
2016-01-20
Bakery products enriched in bioactive compounds of plant origin
91/01.09.2016,  INBREAD, Livia Apostol
2015-01-21
FACCE-Evolve Agriculture, Food Security and Climate Change Coordination and Support Action 2
652612/17.02.2015, FACCE-Evolve, Florin Șoptică; Cristina Oana Stanciu
2015-01-21
Eco-Innovation Skills for European Designers
Erasmus+ 562573-EFP-1-2015-1-SI-EPPKA2-SSA,  Ecosign, Claudia Elena Moșoiu