Projects

Projects

2014-01-21
Cleaning and desinfection procedures in food and beverage industries
2014-1-IS01-KA200-000183,  Cleaning & Desinfection, Claudia Elena Moșoiu
2014-01-21
The innovative blended learning concept for resource efficiency
Erasmus+ 2014-1-RO01-KA203-002737, ReLeCo, Claudia Elena Moșoiu
2014-01-20
Cleaning and Disinfection Procedures in Food and Beverage Industries/C&D
ERASMUS+ Programme 2014-1-ISO1-KA200-00018, - , Florin Șoptică
2013-01-20
Training in Innovation through the Consumer and Sensory Sciences/Lifelong Learning Programme
Leonardo da Vinci - Project multilateral for development and innovation (539506-LLP-1-2013-1- ES-LEONARDO – LMP),  INNSENS, Denisa Duță
2013-01-20
Whey lactose bioconversion in high-added value products using cheep renewable substrate
335E/19.12.2013,  PN-II-IN-EUK-2012-1-0015, Lavinia Mariana Berca
2012-01-21
Young Innovators Network for Sustainable Ideas in the Agro-Food Sector
SEE/D/0335/1.1/X,  NO-BLE Ideas, Claudia Elena Moșoiu
2012-01-20
Qualifications for the Bakery Industry
Program Leonardo da Vinci QBAKE 517866-LLP-1-2011-1-ES-LEONARDO-LMP,   QBAKE, Claudia Elena Moșoiu
2012-01-20
Transfer of knowledge and training for European traditional food producers related to innovative quality control methodologies
Leonardo da Vinci-Innovation transfer Contract: LLP- LdV/TOI/2011/RO/012 Proiect: 2011-1-RO1-LEO05- 15317,  Tol4Food, Denisa Duță