Rezultate

Concentrat alimentar nutritiv din produse apicole cu adaos de semințe de armurariu parțial degresate și fructe de goji și coacăz deshidratate

Concentrat alimentar nutritiv din produse apicole cu adaos de fructe de goji și fructe de coacăz deshidratate

Concentrat alimentar nutritiv din produse apicole cu adaos de semințe de cânepă parțial degresate și fructe de goji și coacăz deshidratate

Evaluation of cold pressed oil (Junglas Regia) adulteration with refined sunflower oil using differential scanning calorimetry technique

Enrichment of pasta with functional ingredients obtained from vegetable waste and by-products, in order to increase the nutritional and antioxidant potential

Research regarding the achievement of sourdough enriched in phenolic compounds and inulin, using flour from jerusalem artichoke tubers (Helianthus tuberosus)

Innovative association of medicinal species with potential for use in food supplements with immunomodulatory effects

The goals and techniques of Cognitive Behavioral Therapy

Considerations concerning the valorization of the juice obtained from sugar sorghum stalk from alcohol

Researches regarding the obtaining of juice from sugar sorghum stalk