International Symposium ISB-INMA-TEH’2019, București, România
Autori: Burnete A-G, Lazăr A-M, Catană M., Catană L., Stamatie G., Teodorescu R.I., Belc N., Vlăduț V.
Results
Research regarding the achievement of sourdough enriched in phenolic compounds and inulin, using flour from Jerusalem Artichoke Tubers (Helianthus Tuberosus) (poster)
2020-07-20