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Projects
2018-01-22
Production of flavored food products in different ecological matrices
Structural
2017-01-22
Valorisation of expertise in agro-food research through knowledge transfer to the private food sector in order to obtain safe and optimized nutritional food
Structural
2017-01-22
Capitalizing on natural resources by making personalized food supplements based on collagen hydrolyzates
Structural
2017-01-22
Capitalization of the expertise in agri-food research through knowledge transfer to the private food bussiness operators in order to obtain safe and nutritionally optimized food products
Structural
2017-01-21
Harnessing natural flavoring substances with potential for application in the food industry
contract 57/05.09.2016, Expertal-NIRD, Denisa Duță
2017-01-21
Subsidiary contracts no.15, 16, 17, 18 and 19/28.02.2017, C type activities
contract 57/05.09.2016, Expertal, Marta Zachia
2016-01-21
Valorificarea expertizei în cercetarea agro-alimentară prin transfer de cunoștințe către mediul privat în vederea obținerii de produse alimentare sigure și optimizate nutrițional
contract 57/05.09.2016, Expertal, Floarea Șerbancea
2015-01-23
Capacitatea zonelor fost industrializate pentru combaterea somajului si imbunatatirea ocuparii pe cont propriu
POSDRU/183/5.1/S/154652, Spor la muncă!, Lucian Constantin
2015-01-23
Masuri active si integrate de ocupare a persoanelor vulnerabile si someri de lunga durata din zonele industrializate aferente regiunilor SV si SE
POSDRU/183/5.1/S/152890, Inca o data productivi!, Claudia Elena Moșoiu
2015-01-23
Intensification of active employment measures for vulnerable persons and assisting long-term unemployed in industrialised areas of the regions and
POSDRU 152353/2015, Mă Calific!, Bogdan Drăgancea
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