Research field of Molecular Biology Laboratory:
· Detection and quantification of GMOs;
· Detection and quantification of meat species;
· Detection and quantification of soya allergen in food products;
· Mutations in genes specific diseases and the relation between gene expression and environment;
· Food fraud and electrophoresis.
Laboratory analysis | Food matrices/working methods | Autorization ANSVSA | Acreditation RENAR |
Molecular Biology Laboratory | |||
Identification and quantification of DNA specific to the Ma810 maize line (MON-00810-6) and DNA specific to the soybean variety GTS 40-3-2 (Roundup ready) by Real Time technique PCR | Semințe de soia-Glycine max | YES | YES |
Detection and quantification of mitochondrial DNA specific for cattle, chickens, pig and horse – specific mithocondrial DNA detection by Real Time PCR technique | Meat, meat products | YES | - |
Detection and quantification of soybean vegetable protein by Real Time PCR technique | Meat products | YES | YES |