Results

Validation protocol for determination method of of lactulose in dairy products by UV-VIS spectrometry (indicator of the heat treatment applied to milk, analytical marker for falsification of drinking milk)

2020-07-20

Contract:

25/2018

Cod:

PN 18 02 01 01

Beneficiar:

Validation protocol for determination method of lactulose in dairy products by UV-VIS spectrometry (indicator of the heat treatment applied to milk, analytical marker for falsification of drinking milk)

Beneficiary: MCI Food Industry Core Program

Validation protocol for determination method of lactulose in dairy products by UV-VIS spectrometry (indicator of the heat treatment applied to milk, analytical marker for falsification of drinking milk)

Beneficiary: MCI Food Industry Core Program
Contract 25/2018 PN 18 02 01 01