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New recipes for food - a rich source of nutrients

2018-12-02

9th Central European Congress on Food (CEFood), The 27th Symposium of the Romanian Flour Milling & Bakery Specialist Association, 25 May 2018, Sibiu, Romania 

Abstract Book. Pg.135 , ISBN 978-606-12-1546-1 - poster

Apostol L., Belc N., Iorga S.