Results

Detection by gas chromatography-mass spectrometry of adulterated food supplements

2014-11-27

A. M. Popescu, G. L. Radu, T. Onisei, A. E. Raducanu, C. G. Niculae, 

 Romanian Biotechnological Letters, 2014, Vol. 19, No. 4, 9485-9492 http://rombio.eu/vol19nr4/lucr%205_Anca%20Popescu_rec10.04.2014ac20.08.2014%20bun.pdf