Compositional study for improving wheat flour with functional ingredients


The 14th International Symposium „Prospects for the 3rd Millennium Agriculture”, 24-26 September 2015, Cluj-Napoca, Romania 

Poster Bulletin of University of Agricultural Sciences and veterinary medicine Cluj-Napoca. Food Science and Technology, vol. 72, nr. 2, pp. 231-236 – ISI

Livia Apostol, Mona Elena Popa, Gabriel Mustatea