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Cannabis sativa L partially defatted flour as source of bio-compounds in the bakery industry

2015-11-27

L. Apostol, M. Popa, G. Mustatea,

 Romanian Biotechnological Letters, 2015, vol. 20 Nr. 5, 10835-10844 http://rombio.eu/vol20nr5/11%20LIVIA%20APOSTOL.pdf