Adascălului A.C., Negoiță M., Mihai A.L., Horneț G.A. Acrylamide in French fries prepared in at home and fast food conditions, Current Trends in Natural Sciences, 2021, 10(20), 6-12. https://doi.org/10.47068/ctns.2021.v10i20.001
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Acrylamide in French fries prepared in at home and fast food conditions, Current Trends in Natural Sciences
2022-12-08