3rd IMEKOFOODS, Metrology Promoting Harmonization & Standardization in Food & Nutrition, Book of Proceedings - 3 Book of Lectures, p. 151, 1st – 4th October 2017, Thessaloniki, Greece
(prezentare orala)
Smeu I., Cucu M.E., Dobre A.A.
Rezultate
Validation of ELISA method to support detection and quantification of total aflatoxins for the traditional Romanian sponge cake „cozonac”
2017-12-02