9th Central European Congress on Food (CEFood), The 27th Symposium of the Romanian Flour Milling & Bakery Specialist Association, 25 May 2018, Sibiu, Romania
Abstract Book, ISBN 978-606-12-1546-1, pag. 125, prezentare orala
Iorga S., Mohan G., Duță. E ., Dumitru O.