M. Negoiță, A. L. Mihai, E. Iorga,
Scientific Bulletin. Series F. Biotechnologies, Vol. XXI, 2017, 149-158
Rezultate
Influence of technological factors on acrylamide level from biscuits
2017-11-19
M. Negoiță, A. L. Mihai, E. Iorga,
Scientific Bulletin. Series F. Biotechnologies, Vol. XXI, 2017, 149-158